Kyle Probst

Grain Science and Industry
Date Graduated: 
December, 2014
Faculty Mentor: 
Place of Employment: 
Grain Processing Corporation
Kansas State University
Bio-Materials & Technology Lab 213 BIVAP
Manhattan, KS 66506
United States
Phone Number: 
(785) 532-6161
E-Mail Address: 
Area(s) of Specialization: 
My overall area of interest includes developing sustainable and prosperous technologies to improve the efficiency of utilizing agricultural-based renewable resources for the food, energy, and chemical industries. I have expertise in bioprocess engineering, fermentation development, microbe cultivation, metabolite purification and analysis, granulation, powder technology, and response surface methodology experimental design for process optimization.

Ph.D. 2014 K-State Grain Science & Industry
M.S. 2010 Purdue Agricultural Systems Mgmt.
B.S. 2008 Purdue Food Science

Curriculum Vitae: 
Presentations and Publications: 
Research Abstract: